Price List
Beef:
Brisket...........................$8.50/lb
Cheeks..........................$9.00/lb
Chuck Roast...................$7.00/lb
Cube Steak....................$8.00/lb
Eye of Round Roast.........$7.00/lb
Filet Mignon...................$21.00/lb
Filet Mignon Tips............$16.00/lb
Flank............................$10.00/lb
Ground Beef..................$7.00/lb
Hanger Steak................$10.00/lb
Kabobs.........................$9.00/lb
Liver.............................$6.00/lb
New York Strip...............$15.00/lb
Neck Bones....................$4.50/lb
Organ Meats..................$4.00/lb
Ossobuco.......................$5.00/lb
Ribeye............................$16.50/lb
Rump Roast....................$8.00/lb
Sausage (Fresh or Pan)................................$9.00/lb
Sausage (Smoked)........................$10.00/lb
Short Ribs........................$8.00/lb
Shoulder Roast................$7.00/lb
Sirloin..............................$9.00/lb
Sirloin Tip Roast..............$10.00/lb
Skirt Steak.....................$10.00/lb
Soup Bones....................$3.50/lb
Stew..............................$8.00/lb
Stir Fry..........................$8.00/lb
Tongue..........................$5.00/lb
Tri-tip Roast...................$8.00/lb
Chops...........................$16.00/lb
Ground..........................$10.00/lb
Ham Roast (1/2 leg)...............................$10.00/lb
Ham Steak.....................$10.00/lb
Loin Roast (bone-in)................................$16.00/lb
Mountain Oysters............$5.00/lb
Neck Bones....................$4.50/lb
Organ Meats...................$5.00/lb
Ribs...............................$8.00/lb
Sausage (fresh)............$11.00/lb
Sausage (pan)...............$11.00/lb
Sausage (smoked).........$12.00/lb
Shank............................$8.00/lb
Shoulder Roast................$10.00/lb
Soup Bones.....................$3.50/lb
Stew Meat (bone-in)..................................$10.00/lb
Whole Leg of Lamb...........$10.00/lb
(by special order only)
Bone in Meat Stew...............................$10.00/lb
Ground............................$11.00/lb
Mountain Oysters..............$5.00/lb
Neck Bones......................$4.00/lb
Organ Meats.....................$5.00/lb
Sausage (fresh)................$11.50/lb
Sausage (smoked)............$12.50/lb
Soup Bones......................$4.00/lb
Whole Chickens..................$4.00/lb
Chicken Hearts...................$3.00/lb
Gizzards............................$3.00/lb
Chicken Feet......................$4.50/lb
Chicken Liver......................$3.00/lb
Dozen Eggs.......................$5.00
Honey...............................$10.00
(Organe Blossom, Summer Berry, & Wildflower, 22.5 oz jar)
Pecans.......................$15 bag (packaged in 1 lb bags)
Raw Pet Food...............................$4.00/lb
Bacon.............................$9.00/lb
Bacon End Bits...............$8.00/lb
Belly...............................$6.50/lb
Boston Butt....................$6.00/lb
(2-3lbs, whole must be by special order)
Chops.............................$7.50/lb
Chops (Bonesless)..........$9.00/lb
Cubed.............................$6.00/lb
Fat..................................$2.00/lb
Feet................................$2.00/lb
Ground............................$5.50/lb
Ham (sliced)....................$6.00/lb
Ham (smoked)................$7.00/lb
Head...............................$2.00/lb
Hocks..............................$6.00/lb
Hocks (smoked)..............$7.00/lb
Liver................................$3.00/lb
Loin (bone-in)..................$8.00/lb
Loin (boneless).................$9.00/lb
Neck Bones......................$3.50/lb
Organ Meats.....................$3.00/lb
Pan Sausage (chorizo)........$6.50/lb
Pan Sausage
(country style)...................$6.50/lb
Pan Sausage (Italian)..........$6.50/lb
Picnic (for pulled pork).......$6.00/lb
Ribs.................................$6.50/lb
Sausage (country style, fresh link).................................$6.50/lb
Sausage (Smoked)..........$7.50/lb
Skin.................................$2.00/lb
Sliced Ham........................$6.00/lb
Soup Bones.......................$3.00/lb
Stew Meat (boneless).........$7.00/lb
Tail..................................$2.00/lb
Tenderloin.......................$10.00/lb
Not sure what to order? Try one of our Bundle's!
Beef Bundle:
$74 for a value of $83
2 Ground beef
2 lbs Flank (approx)
1 lb Kabobs
1 Brisket (3-3.5 approx)
1 NY strip (sliced)
Lamb Bundle
$84 for a value of $101
2 lbs Ground lamb
2 lbs Ribs
2 lbs Ham steak
1 lbs Chops
1 lbs Sausage
2 lbs Shoulder roast
Pork Bundle
$74 for a value of $96
2 lbs Bacon
4 lbs Ground pork
1 Boston butt/ picnic
1 Pan sausage
2 lbs Chops
2 lbs Sliced ham
2 lbs Sausage (smoked or fresh)
Variety Bundle
$84 for a value of $101
1 lb Flank
1 lb NY Strip steak
1 lb Ground beef
1 lb Ground lamb
1 lb Lamb ribs
1 lb Lamb sausage
1 lb Lamb ham steak
1 lb Bacon or Pork belly
1 lb Pork sliced ham
1 lb Pork chops
1 lb Goat bone-in meat stew
(Pre-order's only, please!)
Wholesale:
Beef (half or whole cow)......$6.50/lb
Lamb................................$8.50/lb
Pork..................................$4.50/lb
Goat..................................$8.50/lb
*Total price of wholesale cow is calcualted by the hanging weight. Hanging weight is the total weight of cow after the head, blood, feet, and organs have been removed.
*50% deposit is needed prior to our taking your animal to be processed.
Our Partners
1 lb bags at $16
Freight Train Light Roast
Tasting Notes: clean, vanilla, pecan
Good Morning Full City Roast
Tasting Notes: smooth, wood, almond, caramel
Brown Sugar Viennese Roast
Tasting Notes: honey-graham, sweetness, caramel, clementine
Black Dog Espresso Viennese Roast
Tasting Notes: rich, complex, stone fruit, dark chocolate
